STEFANO & MICHELE
Stefano grew up in Little Italy behind the counter of the family business run by Elena Faita, the Dante hardware store. He has published several cookbooks and appears on numerous television shows. Impasto is his first restaurant.
With his numerous experiences as chef of several restaurants in the metropolis, Osteria Venti among others, Michele Forgione, also a trained pastry chef, opened his first restaurant in collaboration with Stefano. He creates a menu with the best specialties of his Italian cuisine.
CATERING \ PRIVATE EVENING
Impasto offers a catering service at a location of your choice.
*15 people minimum*.
It is also possible to reserve our restaurant for a private event
*30 to 42 people*
Group menus available.
We offer many options; contact us by email for details.
OPENING HOURS
LUNCH : TUESDAY TO FRIDAY FROM 11:30AM TO 2PM
DINNER : TUESDAY TO SATURDAY FROM 5PM TO 11PM
ADDRESS
48, RUE DANTE
MONTRÉAL
TELEPHONE
(514) 508-6508
INFO@IMPASTOMTL.COM
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